From Our Family to Your Home
Ana Maria Coffee brings you the authentic taste of rural Mexico, inspired by generations of traditional coffee craftsmanship. Our beans are grown in the rich volcanic soil of Chiapas highlands at 1800m altitude by a collective of small family farms.
Using chemical-free, sustainable methods passed down through generations, our farmers cultivate exceptional coffee beans with care and respect for the land. Each batch is roasted in small quantities of 5-15kg to ensure maximum freshness and flavor.
Every bag tells a story of tradition, community, and the simple pleasures of Mexican country life.
